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Beondegi are silkworm pupae that are steamed or deep-fried in the streets of South Korea. The steamed version has the consistency of rubber, but the deep-fried version has a crispy, peanut shell texture.
AsiaHotels.com Travel Blog is your central source of news bits, amusing experiences, funny observations, and helpful tips and guides to travelling around Asia. For easier browsing, check the Categories section for topics you are interested in. Every month, we also highlight an Asian destination with quick links to the travel guide and best hotels in [...]
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Sample rural bliss in one of the most beautiful lakes in Southeast Asia. Myanmar’s Inle Lake is lush, pristine with its charming paddy fields and floating villages.
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